Cookbooks

Once upon a time, I had many cookbooks, which I perused infrequently. Little by little, cookbooks were hastily left in kitchens of houses I fled for brighter prospects. Now that I am nesting in my open white studio, my pitiful cookbook collection mocks my spacious kitchen. I have been referencing many recipes online, but the hazards of laptops combined with foodstuffs make me nervous. Any suggestions for cookbooks? Specifically baking, and possibly Italian and Asian cuisine?